Email:

Wednesday, September 29, 2010 11:43 am
2009 Elections
BREAKING NEWS
Top Stories
Entertainment
Sports
Things to Do
Opinion
Letters
Blogs
Video (new)
Photo Gallery
Real Estate
Other News
Business Dir.
About Us
Obituaries
Back Issues
Home
Submit News

Site Search
Survey
Should teachers be able to receive tenure protection?

Yes
No
Not sure



Results
Polls

Votes: 475
Comments: 70

Who's Online
There are currently, 108 guest(s) and 0 member(s) that are online.

You are Anonymous user. You can register for free by clicking here


 Mills Bakery, a local mainstay

Wood-Ridge


 
 
 
Who?
Mills Bakery is a local bakery that specializes in fresh favorites made daily. Whether it’s buns, donuts, butter cookies or pastries, Mills Bakery knows the definition of delicious.

What? Mills Bakery offers a host of delectable treats for its customers. In particular, the bakery focuses on specialty cakes, wedding cakes and favors, children character cakes and mouth-watering cupcakes. Mills Bakery has been in business for more than 90 years with a fine reputation for making many old-time favorites for many years.

Where? Mills Bakery can be found in the heart of Wood-Ridge at 275 Valley Blvd.

 
 
 
When?
Mills Bakery is open Monday from 6 a.m. to 6 p.m.; Tuesday from 6 a.m. to 7 p.m.; Wednesday through Friday from 6 a.m. to 8 p.m.; Saturday from 6 a.m. to 7 p.m.; and Sunday from 6 a.m. to 6 p.m.

Why? Owner John “Johnny Cakes” Cabrera started working at Mills Bakery at the age of 14, while attending St. Joseph Regional High School. He washed pans and helped with carious bakery chores. It was a busy time, especially since he started the week before Thanksgiving. After one year, Cabrera started making Mills’ famous brownies, from start to finish. While at John & Wales in Providence, R.I., Cabrera continued to work at Mills during the summer. He eventually became head chef of the Mirage Hotel in Las Vegas at the age of 21. He had  a staff of 45 and handled several 5,000-person dinners. After his Las Vegas venture, he moved back home to find a bakery to operate. He went back to Mills and ran the bakery end of the retail business for the past three years. He is now the proud owner of Mills Bakery, a local business that prides itself on quality, freshness, taste and customer service.

— For more information call 201-438-7690.




 
Related Links
· More about Wood-Ridge
· News by john


Most read story about Wood-Ridge:
Assumption Church hosts evening of praise, worship


Options

 Printer Friendly Printer Friendly

 Send to a Friend Send to a Friend


Sorry, Comments are not available for this article.

Web site engine code is Copyright © 2003 by PHP-Nuke. All Rights Reserved. PHP-Nuke is Free Software released under the GNU/GPL license.
Page Generation: 0.097 Seconds